This weekend was one to remember and one that I want to repeat over and over in my head. My husband and I went to see Zac Brown Band at Madison Square Garden; his first country concert & my first time seeing ZBB! We had a phenomenal time away. ZBB was definitely one of the highlights as was the delicious food we indulged on. We hit Sala One Nine, a tapas restaurant in the Flatiron district, which was absolutely fantastic. The three best tapas we had were the fried goat cheese with honey, bacon wrapped dates stuffed with almonds, and the sea scallops. My mouth is still watering now. Thankfully we had a few hours to digest, boogie, and sleep before our fantastic breakfast at the Breslin Bar. Dave & I shared a greek yogurt to start, but this wasn't your run of the mill yogurt. No, it came with macerated fruit, honey, and pistachio pralines, not too mention it was the creamiest, most delicious greek yogurt. And then for my main dish, I decided to have the goat cheese & leek tart. And from start to end that was the best breakfast I have ever had.
Thankfully, Sala One Nine was twelve blocks from our hotel and the Breslin was three so we were able to walk off a few of the calories we ingested. :) But seriously, it was worth every calorie!
So this playlist is my weekend on repeat. And my class thoroughly enjoyed the profile that I created for class tonight. Enjoy!
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